Botanica Cuisine by Dag Demarkow & Co

Botanica - 427 Deakin Avenue - Ph. 03 5021 1022

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  • TAKEAWAY MENU
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  • Reviews/Testimonials
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    • Home
    • Deakin - Restaurant Menu
    • TAKEAWAY MENU
    • Deakin - Functions
    • Gardens - Weddings & More
    • Photo Gallery
    • Reviews/Testimonials
    • Annual Functions
Botanica Cuisine by Dag Demarkow & Co

Botanica - 427 Deakin Avenue - Ph. 03 5021 1022

  • Home
  • Deakin - Restaurant Menu
  • TAKEAWAY MENU
  • Deakin - Functions
  • Gardens - Weddings & More
  • Photo Gallery
  • Reviews/Testimonials
  • Annual Functions

Dine-In MENU - open tue-sat 5:30pm-9:30pm

breads

$8-$9

House Bread

 dukkah, local olive oil, sticky balsamic vinegar

Garlic Bread

mozzarella


TAPAS

$10

Meatballs

tomato sauce, parmesan   gf 

Arancini

aioli, rocket  v

Spiced Chicken Wings

dipping sauce 

Croquettes

chutney  v

Onion Rings

aioli 


ENTRÉES

$16-$22

Botanica Salad Bowl

chickpeas, pumpkin, feta, salad greens, hummus and more  gf, v

Sticky Honey Soy Pork Belly

cucumber, sprouts, chilli, coriander, fried onion gf

Prawn Cocktail

king prawns, lettuce, avocado, cocktail sauce, lemon gf

Squid

salt, pepper, chilli, lemon, parsley, salad, aioli   gf

Chicken Liver Pate

caramelised onion jam, warm bread 

Garlic Prawns

cream sauce, parsley, rice, lemon gf 

Chicken Bao Buns

steamed buns, crispy chicken, aioli, vegetables 


MAINS

$22-$45

250gr Prime Cut Scotch Steak

broccolini, mash, pepper sauce, onion rings

Murray Cod

broccolini, potato, confit tomato, lemon sauce  gf

Vegan Warm Bowl

rice, roast veg, broccolini, hummus, dukkah, pickles and more v, gf

Squid

salt, pepper, chilli, lemon, salad, aioli  gf

Chicken Breast

lemon sauce, asparagus, cherry tomato, mash gf

Vegetarian Pasta

broccolini, asparagus, tomato, chilli, parmesan, olive oil v

Confit Duck

vanilla mash, orange, greens, jus gf

Chicken Parmigiana

shoestring chips, garden salad

Hamburger

beef patty, brioche bun, cheese, bacon, chutney, aioli, pickles, chips

Chicken Schnitzel Burger

brioche bun, cheese, bacon, tomato chutney, aioli, chips


SIDES

$8-$10

Mixed Garden Salad

house dressing  v, gf

Shoestring Fries

Broccolini

garlic, parmesan  v, gf


DESSERTS

$13-$22

Crepes

caramel, oranges, vanilla ice cream

After Eight Mint Sundae

choc/mint ice cream, cream, chocolate sauce, wafer, liquor (optional)

Fruit Sorbet Sundae

3 sorbets, fruit, wafer, cream, macaron

Lemon Curd Tart

crumble, cream, garnish

Vanilla Pana Cotta

berry coulis, praline, garnish gf 

Chocolate Mousse

chocolate crumble, cream, hazelnuts, coulis, Ferrero Rocher 

Shared Dessert Platter

Chef's selection 


Coffee / Tea

$4-$5


Dessert Wine / Port

$10

All menus are subject to change based on seasonality and availability The menu is easily adaptable to accommodate most special dietary requirements, however we do ask for advanced notice.

Kids Menu

Meals:

$7-$14

Mini Steak

salad garnish, chips

Half Schnitzel

salad garnish, chips

Salt & Pepper Squid

salad garnish, chips, aioli

Pasta

Napoli sauce, cheese

Battered Fish

salad garnish, chips, aioli 

Nuggets & Chips

Bowl of Chips

2 Scoops Ice Cream & Toppin

Frog in a Pond

Freddo frog in jelly & ice cream

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